WayBack Wednesdays

Food Menu

APPETIZERS

Legends Lobster Cocktail – Cold-water lobster tail served with warm drawn butter and Thai chili sauce. Complimented by pineapple, blueberries and strawberries.

Legends Jumbo Shrimp Cocktail – Five cold-water jumbo shrimp, served with cocktail sauce and lemon.

Beef Tenderloin Tips – Chargrilled Angus tips with onions and mushrooms, tossed with Legends’ zip sauce and served with garlic bread.

Beef Sliders – Three premium Angus beef patties with red onions, pickles and American cheese. Seerved on toasted mini brioche buns.

Calamari – Lightly breaded calamari tossed with your choice of cracked black pepper, Thai chili sauce, or sautéed with garlic, bell peppers and artichokes.

Mozzarella Sticks – Eight fried mozzarella sticks, served with marinara or ranch.

Chicken Tenders – Six fried chicken tenders served with your choice of sauce.

Chicken Wings – Nine chicken tossed in your choice of BBQ, Frank’s Red Hot or Asian glaze.

Parmesan Truffle Fries – Steak fries tossed in white truffle oil, shredded Parmesan, parsley and cracked pepper.

PLATTERS

All platters are prepared for a minimum of two people.

Fruit Platter – Hand-carved apples, oranges, strawberries, blueberries and pineapple.

Tailgate Platter – Buffalo wings, chicken tenders and beef sliders.

Premium Platter – Jumbo shrimp cocktail, broiled lobster tail, cracked pepper calamari, Angus beef tips and fresh fruit. Served with garlic bread.

SANDWICHES

All sandwiches are served with seasoned steak fries. Any sandwich can be served in a lettuce wrap upon request.

Steak Sandwich – 8 oz. New York Strip, sautéed mushrooms and Swiss cheese on a toasted hoagie roll with a side of Legends’ zip sauce.

California Chicken Club – Marinated, chargrilled chicken breast with Swiss cheese, bacon, avocado spread, spring mix and Roma tomatoes on a toasted brioche bun.

Legends Prime Burger – 8 oz. chargrilled Angus prime burger, lettuce, red onions, and Roma tomatoes on a toasted brioche bun.

Street Tacos – Three flour tortillas with your choice of marinated beef or shredded smoked chicken. Served with onions, cilantro, salsa and guacamole.

Blacked Salmon Sandwich – Blacked Canadian salmon, spring mix, Roma tomatoes, red onions and mango coulis on a brioche bun.

SALADS

All salads can be chopped upon request.

Legends Cobb Salad – Spring mix, bacon, Cheddar cheese, Roma tomatoes, red onions, hard-boiled egg and avocado. Served with your choice of dressing.

With chargrilled chicken breast.

Caesar Salad – Romaine tossed with house-made Caesar dressing, Parmesan cheese and croutons.

With chargrilled chicken breast. With chargrilled shrimp or salmon.

Chopped Mediterranean Salad – Chopped mixed greens, tomatoes, cucumbers, red onions, fresh parsley and feta cheese with a dash of lemon.

With chargrilled chicken breast. With chargrilled shrimp or salmon.

ENTRÉES

Surf & Turf – 9 oz. hand-cut filet served with Legends’ zip sauce. 6 oz. cold-water lobster tail served with drawn butter and lemon.

Chargrilled Lamb Chops – Four chargrilled marinated lamb chops.

Filet Mignon – 9 oz. chargrilled hand-cut filet served with Legends’ zip sauce.

New York Strip – 12 oz. chargrilled New York strip served with Legends’ zip sauce.

Chicken Fettuccine Alfredo – Chargrilled chicken breast tossed with fettuccine, Alfredo sauce, shaved Parmesan and parsley. Served with garlic bread.

Substitute grilled shrimp or salmon.

Pan Seared Salmon – 9 oz. seared Canadian salmon served with Asian glaze.

SIDES

Seasoned Steak Fries.

Mashed Potatoes – Idaho potatoes, sweet cream, butter and salt.

Stuffed Baked Potato – Baked potato stuffed with scallions, bacon, Cheddar cheese and drizzled with truffle oil.

Onion Rings.

Butter-Poached Asparagus.

Vegetable of the Day.

Soup of the Day.

DESSERTS

New York Cheesecake – Served with whipped cream and fresh strawberries.

VIP Menu

BEER

DOMESTIC

Budweiser
Bud Light
Bud Light Lime
Bud Light Platinum
Bud Select
Coors Light
Michelob Light
Michelob Ultra
Miler High Life
Miller Lite
O’Douls
Smirnoff Ice

CRAFT & IMPORTED

Angry Orchard
Bells Seasonal
Bells Two Hearted
Blue Moon
Corona
Corona Light
Dirty Blonde
Ghetto Blaster
Going Steady
Guiness
Heineken
Heineken Light
Killian’s
Labatt Blue
Labatt Blue Light
Leinenkugel Seasonal
Modelo
Molson
Redd’s Apple Ale
Sam Adams
Stella

CHAMPAGNE

BELLAIRE
BELLAIRE BLEU
BELLAIRE ROSÉ
MOËT NECTAR
MOËT ROSÈ
MOËT ICE IMPERIAL
VEUVE CLICQUOT
VEUVE CLICQUOT BRUT ROSÉ
DOM PÉRIGNON
DOM PÉRIGNON ROSÈ
CRISTAL
ACE OF SPADES
ACE OF SPADES ROSÈ
LE CHEMIN DU ROI BRUT
LE CHEMIN DU ROI BRUT ROSÈ
LE CHEMIN DU ROI BLANC DE BLANC

LARGE FORMAT

MOËT MAGNUM ROSÈ
DOM PÉRIGNON MAGNUM
ACE OF SPADES MAGNUM

SPLITS

ASTI SPUMANTI
MOËT ROSÈ

BOTTLE SERVICE

SERVED WITH YOUR CHOICE OF MIXERS AND 3 CANS OF RED BULL.

VODKA

TITO’S
KETEL ONE
GREY GOOSE
CÎROC

TEQUILA

PATRÓN SILVER
PATRÓN REPOSADO
PATRÓN AÑEJO
CLASE AZUL REPOSADO
CASAMIGOS REPASADO
CASAMIGOS AÑEJO
GRAN PATRON
DON JULIO BLANCO
DON JULIO REPOSADO
DON JULIO AÑEJO
DON JULIO 70 AÑEJO
DON JULIO 1942 750ml / 1.75L
DON JULIO ULTIMA RESERVA
DON JULIO PRIMAVERA

BOURBON

JACK DANIELS

SCOTCH & WHISKEY

CROWN ROYAL
JOHNNIE WALKER BLACK
JAMESON
GLENFIDDICH 18 YEAR
MACALLAN 18 YEAR
CROWN ROYAL RESERVE
GLENFIDDICH 21 YEAR

COGNAC

HENNESSEY VS
HENNESSEY VSOP
HENNESSEY XO
RÉMY MARTIN VSOP
RÉMY 1738
RÉMY XO
LOUIS XIII DE RÉMY MARTIN (.5oz.) (1 oz.) (2 oz.) (BOTTLE)

RED BULL ENERGY DRINK

RED BULL, RED BULL SUGAR FREE & THE RED BULL EDITIONS

WINE

WHITE

LIBERTY CREEK CHARDONNAY
LIBERTY CREEK MOSCATO
LIBERTY CREEK PINOT GRIGIO
LIBERTY CREEK WHITE ZINFANDEL
CHATEAU GRAND TRAVERSE SEMI DRY RIESLING
KENDALL JACKSON CHARDONNAY
BARTENURA MOSCATO
MENAGE A TROIS SAUVIGNON BLANC
ECCO DAMANI PINOT GRIGIO

RED

LIBERTY CREEK CABERNET
LIBERTY CREEK MERLOT
RODNEY STRONG CABERNET
LAYER CAKE SHIRAZ
EDNA VALLEY PINOT NOIR

WINE
BY THE BOTTLE

HOUSE RESERVES

CAKEBREAD CHARDONNAY
CAYMUS CABERNET
SILVER OAK CABERNET
FAR NIENTE CABERNET

Legends Club

Over 300 of the Metro Area's finest entertainers